Incoming!

Woo! We finally got some beautiful, wonderful, delicious Kenyan coffee in.

We’re still in the experimental stages with this coffee – roasting, tasting, hemming and hawing – but you should be seeing it on the shelf in the next two weeks. And just in case you can’t wait for some new African coffees, you’ll be able to grab some Ethiopia Guji Maduro (a jammy, natural coffee) or some Ethiopia Amaro Gayo (a fruity, washed coffee) from both Disco on Disco and Oak Bay in the next few days!

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